Matcha Mug Cake 250g
Made from natural ingredients and real organic matcha, our Matcha Mug Cake deliciately balances between both sweet and savoury. Rich in protein for muscle repair and packed full of fibre to support digestive health, Matcha Mug Cake contains less than 2g of sugar per serve.
You can have your Matcha Mug Cake in less than 60 seconds! Simply add to water, stir and microwave.
Oat Flour (100% Oats), Whey Protein Concentrate (Whey Protein Concentrate, Emulsifier (Sunflower Lecithin)), Milk Protein Isolate (Micellar Casein), Organic Matcha Powder (8%), Inulin, Baking Powder, Natural Flavour, Guar Gum, Natural Sweetener (Stevia).
DIRECTIONS FOR USE:
50g mixed with 60mL of water and microwaved on high for 40-50 seconds